21 Dec 2010

Champagne Flip recipe

Champagne Flip recipe
3/4 oz brandy
2 - 3 dashes Cointreau® orange liqueur
1/4 oz cream
1/4 oz sugar syrup
1 egg yolk
4 oz Champagne
1 pinch nutmeg

3 Piece Stainless Steel Cocktail Shaker - 28 ozSpiegelau Festival Champagne Flute, Set of 2Shake brandy, cointreau, cream, sugar syrup and egg yolk over ice cubes in a shaker. Strain into a champagne flute, and carefully fill with champagne. Sprinkle with nutmeg, and serve.
 101 Champagne CocktailsChampagne CocktailsChampagne Cocktails: 50 Cork-Popping Concoctions and Scintillating SparklersThe Bubbly Bar: Champagne and Sparkling Wine Cocktails for Every Occasion

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